Sweet and Salty: Potato Chips and Pineapple Mango Smoothie

Homemade Spicy Potato Chips and Pineapple Mango Smoothie

Everyone knows you have to have a sweet and salty treat for a car ride. YUM! Potatoes from Bennett-Burk's Farm (so, yes N they do have flavor this time). It was hard to save any for the car trip.

Simple Recipe:
Thinly Sliced Potatoes
Olive oil
Salt, Pepper, Hungarian Paprika
Bake at 250 until crispy, about 45 minutes.

These are a perfect after yoga snack for me today, because potatoes are packed with potassium (3x the amount as a banana!)
Fish Tacos, Sand and Ocean here I come!

2 comments:

  1. Chips look tasty, but what I'm most coveting is that insulated cup!!! I almost owned two of 'em when a Certain Priest's Wife left them at our house, but, darnit, she remembered before they hit the highway and circled back for 'em.

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